Perpetua Salal Liqueur is foraged from the coastal forests of Oregon. Wild salal berries are rich and sweet with a hint of salt, and ripen into an elegant, deep liqueur with the texture of satin.

Use this deep liqueur in a spritzer with sparkling wine or hard cider, substitute for simple syrup in a favorite cocktail, or add a half ounce to your manhattan or martini. You will enjoy the body, balance, and vibrant color of the liqueur paired with a variety of spirits from vodka and gin to whisky, tequila, brandy, and rum.

Check out our blog post about salal berries

Available online and in Oregon liquor stores, OLCC code 5339b